A fabulous vegetarian restaurant with menu translated to English on one side, German on the other. With India fared favorites in Bistro style it was really an interesting experience. The food was, well, nothing short of creative and visually appealing as well as inspiring to my palate. Elena and I were surprised at the reasonable rates for food and the minted bubbly water was a nice touch.
A fantastic menu offered daily along with a specials menu which offered the most intriguing delights. Beet Root Curry and Banana curry salad were ridiculously amazing with a cucumber dill yogurt on one and a lemony olive oil on the other with fresh Feta slices tucked beneath.
The nourishment was presented in an artful display of color and aroma by a lovely server who smiled a lot. The quaint & cozy establishment was tucked inside a hall-way leading toward the NaschMarkt and certainly could only seat 20 people at most including two nice tables just outside the door.
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